Measurements
270 mm | 300 mm | |
Weight | 210 g | 229 g |
Total Length | mm | |
Tip to Heel Length | mm | |
Blade Height at Heel | mm | |
Width of Spine Above Heel | 4.0 mm | 3.5 mm |
Width of Spine at Middle of Blade | 3.3 mm | 3.3 mm |
Width of Spine at about 1 cm from tip | 1.4 mm | 1.8 mm |
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Steel: VG10 in stainless clad
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Hardness: HRC 60-61
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Handle Design: K&S teak handle with black horn
The Sukenari VG10 Ni-mai is the Sukenari's stainless offering for its famous single bevel knives. Sukenari has a long history of making for famous house brands like the Masamoto and Aritsugu. As a result, Sukenari's single bevel is highly regarded by professionals around Japan. The VG10 line has a hand-forged ni-mai (2-layer) structure and can be considered as the stainless version of the White 2 steel.
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