Subscribe to our news letter and enjoy $10 off!

Yoshihiro  |  SKU: YH-B2SANMAI-GY225

Yoshihiro Blue 2 Kasumi Gyuto 225mm Old Stock

$400.00
Tax included Shipping calculated at checkout.


Free shipping for knives over AU$200 Australia wide.

Weight:
Length: 233mm
Height: 49mm
Thickness @ heel / mid / 1cm from tip (mm): 3.4 / 2.2 / 1.1

A classic Sakai cutter! A few years back, I was lucky enough to obtain a batch of NOS (New Old Stock) blue 2 gyuto from Yoshihiro when I was visiting them. Accordingly to Mr Yamawaki himself, this batch has been sitting there for quite a few years. Since I have had this batch for a few years now, it is safe to say this batch has been forged for more than 10 (possibly more than 15) years now. As of the performance, this is a classic thin grind Sakai kasumi Gyuto. The easilest direct comparision is the older Blue 2 Gyuto by Mizuno Tanranjo. The way it penetrates through potato is extremely smootm. Edge is straight and stable, and has a very decent height. I am very happy with the performance of the knife, and also because this is a one-off offer, I have decided to give the knife a K&S touch: pairing it with the K&S Starry handle and wenge hardwood saya. Enjoy :)

Payment & Security

Payment methods

  • American Express
  • Apple Pay
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Union Pay
  • Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Est. 2014

Knives and Stones is the leading Japanese kithchen knife shop in Sydney. We source the best Japanese hand-forged and high-end kitchen knives direct from the leading makers in Japan.

Yoshihiro

Yoshihiro Blue 2 Kasumi Gyuto 225mm Old Stock

$400.00

Weight:
Length: 233mm
Height: 49mm
Thickness @ heel / mid / 1cm from tip (mm): 3.4 / 2.2 / 1.1

A classic Sakai cutter! A few years back, I was lucky enough to obtain a batch of NOS (New Old Stock) blue 2 gyuto from Yoshihiro when I was visiting them. Accordingly to Mr Yamawaki himself, this batch has been sitting there for quite a few years. Since I have had this batch for a few years now, it is safe to say this batch has been forged for more than 10 (possibly more than 15) years now. As of the performance, this is a classic thin grind Sakai kasumi Gyuto. The easilest direct comparision is the older Blue 2 Gyuto by Mizuno Tanranjo. The way it penetrates through potato is extremely smootm. Edge is straight and stable, and has a very decent height. I am very happy with the performance of the knife, and also because this is a one-off offer, I have decided to give the knife a K&S touch: pairing it with the K&S Starry handle and wenge hardwood saya. Enjoy :)

View product