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Chiba Kogyosyo  |  SKU: CHIB_PEELS

Katsuramuki Turning Slicer, Peel-S by Chiba Kogyosyo

$334.98 $359.95
Tax included Shipping calculated at checkout.


Free shipping for knives over AU$200 Australia wide.

THIS ITEM SHIPS TO AUSTRALIA AND NEW ZEALAND ONLY.

Katsuramuki peeler by Chiba Kogyosyo. An original creation by Chiba Industries, this katsuramuki peeler turns daikon into a thin, long layer of vegetable sheet with ease. Providing significant labour saving for restaurant owners. 

MADE IN JAPAN

(NOTE: The noodle cutting blade, shown during the latter part is an optional asscessory)

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Knives and Stones is the only authorised distributor of Chiba Kogyosyo products in Australia. All Chiba Kogyosyo products sold by Knives and Stones and its business partners comes with local warranty and after sales support. 

 

About Chiba Industries

Chiba Kogyosyo (千葉工業所 Chiba Industries) is the leading professioanl kitchen slicer maker in Japan. Based in Chiba Prefecture, they are the original creator of many slicing and turning kitchen tools, such as the famous Tsumataro that is an essential tool for every professional Japanese kitchen. 

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Chiba Kogyosyo

Katsuramuki Turning Slicer, Peel-S by Chiba Kogyosyo

$334.98 $359.95

THIS ITEM SHIPS TO AUSTRALIA AND NEW ZEALAND ONLY.

Katsuramuki peeler by Chiba Kogyosyo. An original creation by Chiba Industries, this katsuramuki peeler turns daikon into a thin, long layer of vegetable sheet with ease. Providing significant labour saving for restaurant owners. 

MADE IN JAPAN

(NOTE: The noodle cutting blade, shown during the latter part is an optional asscessory)

---

Knives and Stones is the only authorised distributor of Chiba Kogyosyo products in Australia. All Chiba Kogyosyo products sold by Knives and Stones and its business partners comes with local warranty and after sales support. 

 

About Chiba Industries

Chiba Kogyosyo (千葉工業所 Chiba Industries) is the leading professioanl kitchen slicer maker in Japan. Based in Chiba Prefecture, they are the original creator of many slicing and turning kitchen tools, such as the famous Tsumataro that is an essential tool for every professional Japanese kitchen. 

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