Yoshihiro Chinese Poultry Chopper White 2 Steel
Yoshihiro Chinese Poultry Chopper White 2 Steel is backordered and will ship as soon as it is back in stock.
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Rare Yoshihiro poultry chopper, not as tall as a regular Chinese chopper, and it is a quite bit thicker than a regular slicing cleaver. This type of blade is great for dealing with soft chicken and duck bones.
Specifications:
- Weight: 484 g
- Overall length: 329 mm
- Blade length: 222 mm
- Blade height at heel: 70 mm
- Thickness at spine: 5.9 mm
- Thickness at middle of blade: 4.5 mm
- Thickness at 1 cm from the tip: 2.3 mm
Maintenance:
- Hand wash and wipe dry, NO DISHWASHER
- Please use the knife as it should be, not frozed food, and not as screw driver
- Hand sharpen with waterstone, honing rod is not suitable for Japanese knives
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Est. 2014
Knives and Stones is the leading Japanese kithchen knife shop in Sydney. We source the best Japanese hand-forged and high-end kitchen knives direct from the leading makers in Japan.